I was supposed to write this weeks ago. I was just back from an amazing time in Asia- 10 days of pop stardom in Hong Kong, followed by three days of gallivanting anonymously around Hanoi- and I thought you needed to read some more of my garbled disorganised travel stories. And then Bourdain went and … Continue reading Marinated Intestines and an Offering to the Gods of Smooth Jazz: Hong Kong
Category: Food
Opium, noodles, and a near execution: Bangkok
As we waited at the baggage carousel, I could feel the panic rising. My pulse was racing, and no amount of delicate dabbing could prevent the beads of sweat forming on my brow. I burped quietly: cabbage. I looked around furtively, but no one was paying me any attention. Even more furtively: still nothing. Maybe … Continue reading Opium, noodles, and a near execution: Bangkok
Farm animals, a sex romp, and some un-Australian behaviour: Brisbane & Melbourne
I used to be Australian. Like, I was pretty good at it. I played cricket, I ate vegemite every morning, I made fun of Americans- I was an Aussie bloke. And above all, I knew how to act in a pub. I was more comfortable in a pub than in my own home. And the … Continue reading Farm animals, a sex romp, and some un-Australian behaviour: Brisbane & Melbourne
An Impermanent Residency
I may have just finished one of the shortest residencies in jazz history. I mean real short. I’m not complaining- it was fun- but even our current president’s managed to keep his job longer than this, and his racism is WAY less veiled than mine. VERY BAD! Anyway, it started with my annual trip to … Continue reading An Impermanent Residency
